Organize The Space In The Kitchen Thanks To Some Ideas

Many practical ideas can help us to better organize the space in the kitchen. It’s about making the most of the environment and relaxing by cooking. How to optimize the space in the kitchen?
Organize the space in the kitchen thanks to some ideas

Practice, organization and aesthetics. These eight ideas for organizing space in the kitchen will ensure you have an environment in which to relax as you prepare delicious meals. The secrets are dedication and the desire to get to work.

A countertop filled with objects is a common image: pots, jars, spices, vegetables and even meat pile up, giving a sometimes chaotic image. At first glance we realize that there is no space, which is why we easily despair when it is time to cook.

Luckily, it’s all about organizing and finding the right place for everything, so that everything has its place. With the right amount of creativity, we will be able to find space for each utensil and the order necessary to recover the pleasure of cooking. Come to think of it, even the vegetable trolley is a great ally in the kitchen.

8 ideas for organizing space in the kitchen

If while putting the pots and pans in order we should notice that there is a lack of space, it is time to make choices. Have we already put aside those glasses that weren’t in place or those dishes that we wanted to have on hand, but which are still too many?

Organized drawers

First of all, we must make the most of the space available to us. We will keep order between the lids, using each compartment correctly. Depth and height should not be underestimated.

If possible, add shelves, dividers and dividers inside the drawers to make it easier to find the utensil we need, and as soon as possible.

Everything at your fingertips to optimize space in the kitchen

Kitchen in impeccable order
For added convenience, store everyday utensils within easy reach.

For added convenience, everyday items should remain close at hand. The ones we use more rarely, on the other hand, can stay at the top of the shelves to take them only when we need them. Tableware for special occasions can be stored on top.

Items to keep when not in use

The smoothie, the toaster, the food processor, the cooking plate can be stored in the cupboard. We will take them out when we need to use them and put them back in place to keep the countertop tidy. In this way we will certainly have a more spacious work surface on which to prepare our dishes.

Open and modular shelves

If despite these precautions we still can’t find the desired order, it’s time to resort to some help. Open shelves help to have everything at hand and in sight.

We could opt for shelves that do not take up much space while guaranteeing us more order. In addition, there are some modular ones, which are better suited to our needs.

To make the shelves more pleasing to the eye, instead of storing food in bags, we will do it in jars or boxes : the corner will become more pleasing to the eye. If you have multiple small packages, for example for spices, put them in a box for more organization and a better look.

Sliding doors and wall shelves in the kitchen

Organize the space in the kitchen
Look for new ways to organize your kitchen space with drawers, shelves or hanging bars.

Sliding and accordion door wardrobes are usually a very effective solution. They are ideal for small rooms where there is space for a piece of furniture, but not for opening its doors.

In order to have more space, the hanging shelves are very useful. They help to store dishes, cups and other utensils easily. Most of these can be installed with ropes or double-sided tape to support them without the need to pierce the walls.

Floor to ceiling

Floor-to-ceiling cabinets and built-in sideboards are very comfortable: they allow you to save space and better organization. We will decorate them with pull-out shelves, shelf supports and other furniture accessories that will help to get double the space.

The usefulness of the walls in the organization of the kitchen

Do not underestimate the walls, as on them you could hang everyday utensils without affecting the aesthetics of the kitchen. This way you will always have them at hand when needed and they will not make the space ugly.

Before you start preparing the ingredients, it’s important to get organized. Keep all ingredients and pots on hand, ready to go. Remember that if you are not methodical in order, things will not go well. Cook, wash, dry and store to keep the kitchen functional and well organized.

As a last tip, if you have containers to recycle, use them. Put the waste in the respective bins for organic waste, glass, paper and plastic.

Organizing the space in the kitchen: conclusions

These eight ideas for organizing space in the kitchen will make cooking more enjoyable. Cooking is a pleasure, but doing it in a clean, organized and functional environment will make this activity even more enjoyable.

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